As I sit here on my couch in my sweatpants, eating a leftover warm, soft, crumbly homemade stuffed apple, I keep thinking about two things...
Blueberry dairy-free ice cream made with coconut milk!
Let's first talk about the music selection I have paired with this luscious dessert. The Grateful Dead. Let me preface this by saying; No, I am not a Deadhead. I do however, enjoy listening to the Grateful Dead and think they are totally rad. Yes, rad.
I am a pretend chef.